1 Tbs. SAF Yeast (I just use the self rising stuff from the store)
3 c. Hot water
1/2 c oil
1/2 c honey
1/2 c powdered milk
1/2 c mashed potato flakes
1 Tbs salt
Combine water and yeast. Add 3 cups flour. Use M Switch to mix. Add oil, honey, powdered milk and potato flakes. Turn to speed 2. Add salt. Add flour 1/2 c at a time until the the bread dough leaves the side of the mixer clean. It truly depends on the day and humidity. Once this happens, turn to speed 1 and let knead for 6 minutes.
If baking bread, allow loaf to rise.
Bake at 350 degrees for 35 minutes.
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